Uji Tea Making Experience Course
100 minutes -

Would you like to make and taste your own tea in Uji, the tea capital of Japan?
The matcha you grind and roast yourself will taste even better than usual.
01 Hojicha Making
30 minutes -

This workshop will provide an opportunity for everyone to enjoy the experience of turning sencha into hojicha using a ceramic plate.
We will also give a lecture on how to make a delicious cup of hojicha (with snacks).
You can take home the tea leaves to enjoy at home.
*Reservations are preferred.
*Please call 050-3152-2930 for a model course plan.
*This experience may not be available depending on reservations and business conditions.
We will also give a lecture on how to make a delicious cup of hojicha (with snacks).
You can take home the tea leaves to enjoy at home.
*Reservations are preferred.
*Please call 050-3152-2930 for a model course plan.
*This experience may not be available depending on reservations and business conditions.
Detail
- Price
- 2,200 yen (tax incl.)
- Contact
- 050-3152-2930
- Location
- 10 Uji Yamada, Uji-shi, Kyoto 611-0021
Ujicha Kobo 2F 1st Workshop
- Opening hours
- 11:00-16:00 (last admission at 15:30)
- Closed
- Open daily, non-scheduled holidays
02 Fukuju Saryo Cafe
30 minutes -

Enjoy a moment filled with Uji tea while taking in the view of the Uji River.
Please enjoy not only delicious tea from Fukujuen, but also tea dishes using Uji tea, such as sweet dishes using matcha, green tea soba noodle, and seasonal dishes.
*Reservations are preferred.
*Please call us (050-3152-2930) for a model course plan.
*Please note that this experience may not be available depending on reservations and business conditions.
Please enjoy not only delicious tea from Fukujuen, but also tea dishes using Uji tea, such as sweet dishes using matcha, green tea soba noodle, and seasonal dishes.
*Reservations are preferred.
*Please call us (050-3152-2930) for a model course plan.
*Please note that this experience may not be available depending on reservations and business conditions.
Detail
- Contact
- 050-3152-2930
- Location
- 10 Uji Yamada, Uji City, Kyoto, 611-0021, Japan
Ujicha Kobo 2F Fukuju Saryo
- Opening hours
- 11:00-16:00 (last order 15:30)
- Closed
- Open daily, non-scheduled holidays
03 Making Matcha with a Stone Mill
40 minutes -

In the past, people used to grind only the necessary amount of matcha themselves on a millstone to preserve the fresh taste of the tea before drinking it.
We have inherited the spirit of our ancestors and grind the raw material for matcha on a millstone, and serve it on the spot.
*Reservations are preferred.
*Please call 050-3152-2930 for a model course plan.
*Please note that this experience may not be available depending on reservations and business conditions.
We have inherited the spirit of our ancestors and grind the raw material for matcha on a millstone, and serve it on the spot.
*Reservations are preferred.
*Please call 050-3152-2930 for a model course plan.
*Please note that this experience may not be available depending on reservations and business conditions.
Detail
- Price
- 1,650 yen (tax incl.)
- Contact
- 050-3152-2930
- Location
- 10 Uji Yamada, Uji-shi, Kyoto 611-0021
Uji Kobo 2F 1st Workshop
- Opening hours
- 11:00-16:00 (last admission at 15:30) (Priority is given to those with reservations.)
If there is room, we will accept reservations on the day of the workshop.
- Closed
- Open daily, non-scheduled holidays
04 Shopping
10 minutes -

Matcha ground from the same tea leaves as the Stone Mill Experience and original Uji Kobo products are available for purchase.
We also have a selection of tea utensils and tea sundries.
We also have a selection of tea utensils and tea sundries.
Detail
- Contact
- 050-3152-2930
- Location
- 10 Uji Yamada, Uji City, Kyoto, 611-0021, Japan
Ujicha Kobo 1F Tea Shop
- Opening hours
- 10:00-17:00
- Closed
- Open daily, non-scheduled holidays
If you would like a model course plan.
Please call us at 050-3152-2930.